000			02213cam a2200517 a 4500
001			7532673
003			CaAEU
005			20240312191754.0
006			m o d
007			cr cnu---unuuu
008			110512s2010 bcca o 001 0 eng d
020			_a1551523833 _q(electronic bk.)
020			_a9781551523835 _q(electronic bk.)
020			_z155152368X
020			_z9781551523682
035			_aocn722879535
037			_a7C42D838-4203-4CD0-892D-9C0CA65B60D7 _bOverDrive, Inc. _nhttp://www.overdrive.com
039			_aexclude
040			_aTEFOD _beng _epn _cTEFOD _dOCLCA _dYDXCP _dOCLCQ _dN$T _dOCLCA _dOCLCF _dTEFOD _dOCLCQ _dOCLCO _dRECBK _dOCLCQ _dOCLCA _dZ5A _dOTZ _dAEU
043			_an-cn---
050		4	_aTX715.6 _b.G458 2010eb
082	0	4	_a641.59/297071 _222
090			_aInternet Access _bASAV
100	1		_aGeorge, Andrew _c(Archivist)
245	1	2	_aA feast for all seasons : _btraditional native people's cuisine / _cAndrew George Jr. and Robert Gairns.
260			_aVancouver : _bArsenal Pulp Press, _c2010.
300			_a1 online resource : _billustrations
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
506			_aAccess restricted to authorized users and institutions.
520			_a"Traditional Native recipes featuring products from the land, sea and sky, symbols of an enduring cuisine that illustrate respect for the nurturing land, and acknowledgment of the spiritual power food can have in our lives"--EBL.
588	0		_aPrint version record.
650		0	_aIndian cooking.
650		0	_aIndians of North America _xFood _zCanada.
650		7	_aIndian cooking. _2fast _0(OCoLC)fst01753866
650		7	_aIndians of North America _xFood. _2fast _0(OCoLC)fst00969750
651		7	_aCanada. _2fast _0(OCoLC)fst01204310
655		7	_aCookbooks. _2fast _0(OCoLC)fst01752725
700	1		_aGairns, Robert.
700	1		_aGeorge, Andrew. _tFeast!
856	4	0	_3Northern Lakes College Access _uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=585866 _zfrom EBSCO Canadian Collection
942			_2ddc _cBK
949			_hUAIN _mLAKELND_IN _zEBSCOLLC
949			_hUAIN _mNLC_INT _zEBSCONLCC
999			_c3656 _d3656